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Starters
Pork Skins
freshly fried, spiced salt, spicy mayo
$8
Gluten free
Mild
Crispy Brussels Sprouts
soy, black vinegar, chili threads
$10
Cauliflower
coconut caramel, chilis, golden raisin, almonds, parsley, za'atar*
$12
Gluten free
Vegan
Chicken "Wings"
marinated fried chicken thighs, house hot sauce, beet kimchi, Sri-Rancha
$15
Gluten free
Mild
Char Siu Pork Ribs
peanut caramel, herb salad, lime vinaigrette*
$19
Shrimp Toast
whole prawns, spicy tomato broth, sausage, sourdough* (Dine-in only)
$21
Fish Dip
Old Bay crackers, hot sauce*
$14
Salads
*add grilled chicken for $9, add steak for $16, add salmon $17
Crunch Salad
vitality greens, granola, apple, feta, golden raisin, onion, white balsamic*
$14
Vegetarian
Artisan Caesar
romaine hearts, anchovy crumble, lemon, tomato, onion, Parmesan vinaigrette*
$14
Tokyo Bekana
arbol bacon, corn, onion, tomato, sweet potato, sunflower shoot, blue cheese dressing
$16
Gluten free
Boards
Meats: Jamon, Copa, Sopressata, Salame Piccante, Lamb Merguez, Chicken Liver Mousse, Chorizo
Cheeses: Tillamook Sharp Cheddar, Bleu, Red Dragon, Brie, Mimolette, Mahon, Drunken Goat
*Choices may varyChef's Choice
5 meats, 5 cheeses, and accompaniments chosen by the chef
$36
Pick 5
(Dine-in only)
$24
Pick 3
(Dine-in only)
$16
Hand-Helds
*Upgrade to duck fries or substitute house salad for $3;
add bacon for $2
Fried Chicken Thigh
chicken thigh, sweet heat mayo, fries, brioche, pickles
$16
Cheeseburger
Creekstone Farms beef, white cheddar, LTOP, mayo, Brioche, fries*
$19.75
Bacon Blue Burger
blue cheese, thick peppered bacon, fries, LTOP, mayo*
$23
Lamb Juicy Lucy
lamb burger, feta mix, tzatziki, LTOP, brioche*
$23
Mains
Steak Frites
Black Angus Prime Teres Major, Parmesan duck fat fries, chimichurri*
$30
Sweetness
Banana Cream Pie
Chantilly cream, caramel, banana crumble
$8
Stout Cake
bourbon curd, pretzel, toffee, salted caramel
$9
Doughnuts
cinnamon spice, caramel, whipped cream
$7
Disclaimer
***Please alert us of any food allergies before ordering**
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
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